Tour de France Wine Lunch with Vintage ’59 Imports and Deb Lewis

Taste of France Wine Luncheon with Vintage ’59 Imports

**Special Event Note**

This is our first public event in the world of Covid-19. We fully understand the concern and care that such a return to wine events requires, and Foxcroft Wine Co is fully committed to making this lunch a safe and enjoyable afternoon for everyone. In order to maintain the safe required distance between tables, our seating arrangements are extremely limited. We will make every effort to accommodate requests and fully comply with best practices. We greatly appreciate your understanding and cooperation.

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For this special lunchtime event we’ll focus on four regions: Champagne, the Loire Valley, Burgundy, and the Rhône Valley. Our friend and very special guest is Deb Lewis, National Sales Manager for Vintage ’59 Imports, one of the truly great curated portfolios of family-run French estates. Along with a French-inspired menu from Chef Chris Mydosh, we’ll taste wines and hear stories about the various regions and traditions of France.

 

FOOD MENU AND WINES SERVED

 

course 1

tuna carpaccio, scallop mousse, herbed watercress salad, pomegranate-citrus vinaigrette

J-M Sélèque Solessence 7 Villages Brut

 

course 2

braised meatball, crisped “tater tots”, ricotta, garlic green beans

Merlin Cherrier Sancerre

&

Alain Normand Mâcon-La Roche Vineuse​

 

course 3

cider-braised chicken, youkon gold potato, baby kale, mushrooms, red wine jus

Natter Sancerre Rouge

&

Domaine de Saje Châteauneuf-du-Pape

 

Date of Event: Saturday, September 19th

Time: 12:00 PM - 02:00 PM

Location: Greenville

Contact: (864) 906-4200

Cost: $69/person + tax and gratuity

(Final ticket price will include 20% gratuity)

$69.00