Bedrock Winemaker Wine Dinner with Chris Cottrell (DW)

Check back soon for the menu and for our Bedrock Wine Dinner with partner in Bedrock Wine Co., Chris Cottrell! 


course 1


seared snapper, zucchini purée, black lentils, crispy brussels sprouts


Bedrock Sauvignon Blanc Sonoma Valley 2018


course 2


ricotta cappelletti, charred butternut squash, toasted pepitas, browned butter, fried sage


Bedrock Riesling “Wirz Vineyard” Cienaga Valley 2017


course 3


crispy skin salmon, piquillo yogurt, fried chickpeas, wilted chard, dijon vinaigrette


Bedrock Zinfandel “Old Vines” Sonoma Valley 2018

“The Bedrock Heritage” Red Blend Sonoma Valley 2018


course 4


herbed pork tenderloin, sunchoke cream, mustard seed, cipollini


Bedrock Zinfandel “Esola Vineyard” Amador County 2017

Bedrock “Evangelho Vineyard Heritage” Red Wine Contra Costa County 2017

Date of Event: Tuesday, February 4th

Time: 07:00 PM - 09:00 PM

Location: Dilworth

Contact: (704) 602-2133

Cost: 75/person + tax and gratuity

(Final ticket price will include 20% gratuity)