DW | France vs. USA: Head-to-Head Wine Dinner with James Corbin

Wine Regions Head-to-Head!

France vs. the USA Wine Dinner with James Corbin 

Nearly every style of wine we enjoy today has some sort of beginning in the nation of France. From the way we talk about wine to the grapes themselves, it’s clear that France has led the way for centuries. But is this dominance of the world of wine just a thing of the past? Hasn’t American wine more than distinguished itself over the last half century?

Join us at Foxcroft DILWORTH for a night of head-to-head comparisons and contrasts, led by our great friend James Corbin, now of Orsini Wines. James is the perfect guide to give you the background and context for comparing styles and terroir of 8 wines over 4 courses.

May the best wine (region) win!

Check back soon for a multi-course menu from chef Brian Lombard!


Wines Served

course 1
beet-cured yellowfin tuna crudo, local melon, avocado, sweet corn, yuzu
FRANCE | Le Grand Bouqueteau Chinon Rosé
USA | Correspondence Wine Co. Rosé

course 2
siano burrata, delicata squash, toasted pepitas, pomegranate agrodolce
FRANCE | Domaine Charmoy Chablis
USA | Brittan Estate Chardonnay

course 3
braised pork cheek, brussels sprouts hash, sweet potato, ginger
FRANCE| Domaine Jouard Chassagne-Montrachet Rouge “Vieilles Vignes”
USA | Shokrian Pinot Noir

course 4
fire-roasted duck breast, glazed carrots, humboldt fog crème fraîche, blackberry-cognac demiglace
 FRANCE | Château Castelbruck Margaux
USA | Mad Hatter Napa Valley Red Wine

Date of Event: Tuesday, September 28th

Time: 07:00 PM - 09:00 PM

Location: Dilworth

Contact: (704) 602-2133

Cost: 99/person + tax and gratuity

(Final ticket price will include 20% gratuity)