DW | Vietti Piemontese Wine Dinner

Vietti Wine Dinner

Located in the heart of the Langhe hills, at the top of the village of Castiglione Falletto, the Vietti wine cellar was founded in the late 1800s by Carlo Vietti. The estate has gradually grown over the course of time, and today the vineyards include some of the most highly-prized terroirs within the Barolo winegrowing area. Although winemakers for four generations, the turning point came in the 1960s when Luciana Vietti married winemaker and art connoisseur Alfredo Currado, whose intuitions – from the production of one of the first Barolo Crus (Rocche di Castiglione – 1961), through the single-varietal vinification of Arneis (1967) to the invention of Artist Labels (1974) – made him both symbol and architect of some of the most significant revolutions of the time.

Dinner Menu & Vietti Wines Served

 

course 1

grilled calamari, haricot verts, marcona almonds, mango-citrus breadcrumbs
Roero Arneis 2020

 

course 2

carpaccio of grass-fed beef, horseradish, aged parmesan, sourdough crisp
Barbera d’Asti “Tre Vigne” 2019
&
Barbera d’Alba “Tre Vigne” 2019

 

course 3

farro risotto with prosciutto, parsley-garlic butter, shaved fennel, parmesan
Nebbiolo “Perbacco” 2018
&
Langhe Freisa “Vivace” 2019

 

course 4

fire-roasted pork tenderloin, anise-red wine braised cabbage,
mustard crème fraîche, thyme oil
Barbera d’Alba “Vigna Scarrone” 2018
&
Barolo “Castiglione” 2017

 

dessert

house-made bomboloni donuts with fruit compote
Moscato d’Asti 2020

 
 
 

Date of Event: Wednesday, November 10th

Time: 07:00 PM - 09:00 PM

Location: Dilworth

Contact: (704) 602-2133

Cost: 99/person + tax and gratuity

(Final ticket price will include 20% gratuity)

$99.00