Frog’s Leap Wine Dinner (GVL)
Save the Date!
We’re excited to announce our first wine dinner with Frog’s Leap Winery, a pioneer of organic and dry-farmed viticulture in Napa Valley.
Join us for this special dinner and learn more about the Frog’s Leap Winery and their sustainable and organic vineyard and farming practices.
Five Wines. Four Courses. $75/person + tax & gratuity.
citrus & miso-marinated yellowtail, minted cucumber salsa, avocado crème
Frog’s Leap Sauvignon Blanc 2017
braised octopus, tomato confit, corn/hazelnut milk
Frog’s Leap Chardonnay 2016
slow-cooked pork cheeks, turnip purée, cherry and balsamic glaze
Frog’s Leap Zinfandel 2016
grilled petite steak au poivre, crisped potato strings, roasted haricots verts
Frog’s Leap Merlot 2016
Frog’s Leap Cabernet Sauvignon 2015
Date of Event: Wednesday, September 11th
Time: 07:00 PM - 09:00 PM
Cost: $75/person + tax and gratuity