GREENVILLE SC | Orin Swift Wine Dinner

Orin Swift Wine Dinner

The history of Orin Swift Cellars dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer and went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, and got hooked. A few more years of university led to graduation and eventually a job at Robert Mondavi Winery in 1997 as a temporary harvest worker. Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father’s middle name and Swift is his mother’s maiden name. With two tons of zinfandel and not much else, he spent the next decade making wine for others as well as himself and grew the brand to what it is today.


*Please note that we only have bar and community table seating available*


Wine and Dinner Menu Served


course 1
scallop mousse, scallion cracker, micro greens, lobster oil and caviar

Fragile Rose
Blank Stare Sauvignon Blanc


course 2
stuffed summer squash, freekeh pilaf, feta, currants and roasted tomato cream

The Others | Grenache, Carignan Blend
Abstract | Grenache, Syrah, Petite Syrah

course 3
duck breast, grilled garlic-brushed broccolini, gruyère-whipped gold potato, buttermilk fried onion strings, black berry gastrique

D66 Grenache
Machete | Petite Syrah, Syrah Blend

course 4
short ribs, seared roasted garlic polenta cake, parmesan-tossed & truffled haricot verts

Pharaon | Grenache, Syrah Blend
Papillon | Bordeaux Blend

Date of Event: Wednesday, June 22nd

Time: 07:00 PM - 09:00 PM

Location: Greenville

Contact: (864) 906-4200

Cost: $99/person + tax and gratuity

(Final ticket price will include 20% gratuity)