“Rich and complex aromatics comingle smoke and  perfect ripe fruit with a delicious hazelnut theme, in a pleasing, Meursault-like style. In the mouth the wine is utterly delicious, with a perfect balance of fruit and savory elements. The crisp acidity pitch-perfect, the texture is generous and the finish is long-lasting and bright.” 

The name Les Noisetiers refers to the toasted hazelnut characters that we notice year in and year out from these sites. This cuvée is an appellation-focused Chardonnay…meant to illustrate a regional character of western Sonoma County, highlighting mineral tones from vineyards with sandy Gold Ridge soils. The main sources are the Vine Hill Vineyard, Dutton Ranch and Trenton Roadhouse vineyards. Driven solely by naturally occurring yeasts, the wine is barrel-fermented to bone-dry. After a complete malolactic fermentation, the wine sees 11 months of barrel age with no battonage. The wine spends an additional 3 months in tank before being bottled without fining or filtration. There is a smaller percentage of new oak used on the Les Noisetiers in order to highlight the soil-driven character of this wine.

Regular Retail Price: $79.99 per bottle
Foxcroft Online-Only Price: $69.99 per bottle + tax

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