SP | Responsible Farming: Long Meadow Ranch

Responsible Farming and the Wine Ecosystem

Long Meadow Ranch Wine Dinner with Chris Hall

In the late 1800’s, the majestic Long Meadow Ranch property thrived with vineyards, apple orchards, olive groves, hay and a goat milk dairy until farming fell dormant during Prohibition. The Hall family, in 1989, carefully breathed life back into the land, nurturing it back to its glory. Today Long Meadow Ranch farms, in 3 counties, over 2,000 acres of grapes, olives, fruits, vegetables and pasture. They focus on sustainable, organic, and biodynamic winemaking practices.

Chris Hall, chief operating officer and second generation farmer, will walk us through his family farm and why they believe that responsible farming is important from the first step to your table. Their vineyards are the backbone of the farm and are organically farmed in Napa Valley and Anderson Valley. You will tasted 6 of their wines with a perfectly paired 4 course menu and gain an understanding and new found appreciation for farmers that take the extra step to farm responsibly.

course 1

beet cured salmon, arugula, feta, pickled peppers

Anderson Valley Estate Brut Rosé NV

 

course 2

pan seared scallop, smoked tomato bisque

Anderson Valley Estate Pinot Gris 2018

&

Anderson Valley Estate Chardonnay 2017

 

course 3

braised short rib, ricotta gnocchi

Anderson Valley Estate Pinot Noir 2017

 

course 4

petite filet, goat cheese fritter, haricot verts, garlic demi

Rutherford Estate Cabernet Sauvignon 2016

&

Napa Valley Cabernet Sauvignon 2016

 

 

Date of Event: Wednesday, February 2nd

Time: 07:00 PM - 09:00 PM

Location: SouthPark

Contact: (704) 365-6550

Cost: $99 + tax and gratuity

(Final ticket price will include 20% gratuity)

$99.00